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August 06, 2007


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xolani moloi

This look so nice , I am thinking to do it for my competition for master chef .. any help .. i like it

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I was inspired recently by Jeni’s Splendid Ice Cream. It’s probably one of my favorite cookbooks of the last year—definitely up there as one of my favorite ice cream books. It’s a good one. Some of the flavors seem, well, gross, but if you delve right in, you will find that there is a reason that she is a James Beard Award winning writer/chef.

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