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July 27, 2010


The Curious Cat

I love ceviche - I wrote up a recipe on the stuff myself quite a while back - see here:http://catofcuriosity.blogspot.com/2009/07/ceviche.html

Be keen to try yours out too! xxx PS Sorry to hear about your foot -ouch!


Yummy! That sounds delightful! I just stumbled upon your blog and it made me smile! Good work out there...Kat from Maine


Cerviche and carpaccio - best foods ever!

Sophie McInnes

Nothing to do with ceviche, but if you're in Hossegor it's worth eating at Chez Minus in Capbreton. A huge room full of people slurping spicy mussels is great :)

You can also buy their spices at Hossegor or Capbreton market, for easy DIY purposes. I haven't tried it with freshly plucked mussels on a beach yet, but am very tempted!

Nick Weston

Thanks for the comment- went there, it was amazing- photos on next blog!

To: nickweston@hotmail.com


Oh, ceviche. Wonderful stuff. My cousin's wife is Chilean and we went to their place for a traditional feast while her chef brother was in the country. He made one with mango and avocado which was just stunning. Lovely post


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Nick Weston


To: nickweston@hotmail.com


Hey, any suggestions on which freshwater fish would be good candidates for ceviche or poke?


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