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October 24, 2010



Wow! Impressive Nick and super mouth watering I think this is one of the tastiest and most imaginative dishes ive seen you create so far... Bravo!

Unfortunately there aren't many squirrels where I live... Would this work with camel?

Nick Weston

Hey Giles,

Thanks very much! It would indeed work with a Camel, although you might end up up with quite a few pasties...


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Mark Robinson

like your blog nick!you have inspired me to get on with bloging my own little wild adventures with a bit more gusto. please take a look i would love some feedback and if you ever are in west sussex dont hesitate to give me a buzz.



Nick if i come across any camels in Tel Aviv today they are gonna be turned into thousands of pasties!! ;-)

Sarah moore

Hello! Just come across this original blog. Really enjoyed this squirrel post. I live near said Budgens and clearly haven't tried hard enough to buy nutkins, despite inspiration and good intentions. Although have engaged in a few forum scraps over the morality
of it.
Thanks for such an entertaining story. Come the revolution we'll
be eating these little blighters as a mainstream protein source.

Mike Jones

Bravo Nick! Where's my air rifle....

The Curious Cat

Trust it to be Crouch End budgens - I love that store! Great entry - really enjoyed reading it. Gotta get me some squirrel soon! :) xxx

teeth whitening corpus christi

Looks yummy man! But my wife hates you for it!

Ann Holmes

You are so disgusting! How anyone can comtemplate eating one of these creatures is beyond me - it is gross!!!!!!!!!!!!!!!!!

Hunter Kern

hello, i saw on of ur vids. it seems amazing how u do all this. i have had squirrel. it was tasty, but tough. i think it would go very well in a pastry. if u will id like to see a vid on just building ur tree house and how u have improved it since.

ur awesome...


They ought to put you in a pasty, you retarded oaf. What's the matter with you types? You'd eat shit if you had half a chance. You need a shovel wrapped round your thick stupid head.

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